Welcome to Nice! This 3-day foodie itinerary will help you experience the best of this amazing destination.
Kick off your culinary adventure in Nice by exploring the vibrant local markets and indulging in traditional Niçoise cuisine. After checking into your hotel, enjoy a leisurely meal at a local favorite and then stroll through the bustling streets of the Old Town.
Stay at the iconic Hotel Negresco, known for its stunning Belle Époque architecture and luxurious ambiance. It offers a perfect base for your foodie adventures.
💡 Book a sea-view room for breathtaking views of the Mediterranean.
Explore the famous Cours Saleya Market, where you can find fresh produce, local cheeses, and vibrant flowers. Engage with local vendors and sample some of the region’s best specialties.
💡 Arrive early in the morning for the best selection of fresh produce.
Dine at La Merenda, a beloved local spot known for its authentic Niçoise dishes. The menu changes daily based on fresh ingredients, so you're in for a delightful surprise.
💡 Reservations are essential as it’s a small restaurant with limited seating.
Today, dive deeper into the culinary heritage of Nice with a guided food tour and visits to local patisseries. Discover the art of making socca and indulge in delightful pastries.
Join a culinary walking tour that will take you through the streets of Nice to sample local delicacies, including socca, pan bagnat, and more. A knowledgeable guide will share the history of the dishes.
💡 Wear comfortable walking shoes, and don’t hesitate to ask your guide for restaurant recommendations.
Stop for a quick snack at Socca d'Or, renowned for its delicious socca, a chickpea pancake that’s a local favorite. Enjoy it hot with a sprinkle of pepper.
💡 Grab a seat outside to enjoy the vibrant atmosphere of the Old Town.
For lunch, head to Le Bistrot d'Antoine, a charming bistro that serves traditional French dishes with a modern twist. The cozy atmosphere and friendly staff make it a must-visit.
💡 Try their homemade desserts; they are a highlight!
Explore the sweet side of Nice with a patisserie tour. Visit local bakeries and sample exquisite pastries like éclairs, tarte tropézienne, and the famous Nice fig tart.
💡 Ask the patissier about the best seasonal specialties available.
Enjoy dinner at Le Safari, located right in the heart of the Cours Saleya. Their menu features a wide variety of Mediterranean dishes, all made with fresh, local ingredients.
💡 Order the grilled fish; it’s a local favorite!
On your final day, participate in a market-to-table cooking class and enjoy the fruits of your labor. After checking out, take time to enjoy a leisurely breakfast and soak in the last moments of Nice.
Start your day with a classic French breakfast at Café de Flore, famous for its croissants and coffee. Enjoy the charming ambiance while you plan your day.
💡 Try the hot chocolate; it’s rich and delicious!
Join a market-to-table cooking class where you will shop for ingredients at a local market and then prepare a traditional Niçoise meal with a professional chef. This hands-on experience is both fun and tasty!
💡 Wear an apron and come hungry; you’ll be enjoying a lovely lunch afterwards!
Savor the delicious meal you prepared during the cooking class, paired with local wines. This is a unique experience to enjoy the fruits of your labor.
💡 Don’t forget to ask for the recipes to try at home!
Check out of your hotel and prepare for your departure. Make sure to settle any outstanding bills.
💡 Consider asking the front desk for a taxi to the airport or train station.
